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Yrina Fratus - Riccafana

CHF 35.00
Verdicchio 100% - Bio 20% Barrique
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Curtefranca DOC White BIO

CHF 26.00
Grapes: 100% Chardonnay. Harvest: Manual in crates. Harvest time: Between the first decade of August and the first of September. Maturation: About 8 months in steel. Aging: At least 6 months in bottle. Serving temperature: 08°C- 10°C. Alcohol content: 12% vol. Bottle: 0.75l.
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Curtefranca White DOC

CHF 26.00
Appellation: Curtefranca white DOC BIO. Grape variety: 100% Chardonnay. Production area: Grapes destined for the production of our Curtefranca Bianco Doc come from vineyards located in the heart of Franciacorta. Harvested by hand in small crates. Vineyard cultiv ation: Guyot training system. Vinification: Soft pressing of the grapes. Fermentation in temperature-controlled stainless steel tanks at a temperature of 18/20°C. Maturation in stainless steel in contact with its own yeasts by performing battonnage. Filtration followed by bottling. Serving temperature: 6 - 7° C.
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