Raisin wines

In virgin barrique 24 months. Robust and dense on the palate, intense and broad; a wine that certainly satisfies the palate and opens to a slow and long evolution that leaves room for personal interpretations.    

Production Area: Franciacorta Augusto Selection: Cabernet plus merlot with aging 2 years in barriques. Withering Method: The grapes lose most of the water they contain, lowering the wine yield from 50 liters per 100 kg of grapes to 3 liters Fermentation: Slow and natural Aging: 20 months in barrique Alcohol content: 18 degrees 50ccbottle