Double Zero 2019 100% Chardonnay
CHF 38.00
Wine with marked characteristics of finesse and elegance.
A vintage that completely escapes any kind of liqueur d'expedition
Pampering for all palates.
Description
Additional information
| Brand |
Agricola il Dosso Archetti |
|---|
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Vinea Ventis - Nature Millesimato
Ideal as an aperitif, it goes well with fish dishes, seafood and fresh cheeses.
Its freshness and complexity also make it suitable for the whole meal, accompanying a variety of courses with class.
The scent of this wonder, has intense aromas of citrus and ripe fruit.
The color is straw yellow with green highlights, the perlage is fine and persistent with a creamy froth.
Demetra Pinot Blanc BRUT NATURE VSQ
Grapes: 100% Pinot Blanc
Vineyards of origin: The grapes come solely from the
Mirabella vineyard, located in Paderno Franciacorta
Soil: Fluvio-glacial
Vineyard planting: Sylvoz at 3,000 vines/ha
Average age of vines: 41 years
Yield: No more than 70 q.li/ha
Harvest: Manual, only of healthy bunches at perfect
ripening harvested in small perforated crates
Harvest time: First half of August
Vinification: Soft pressing with very low yields
(50%) and use of only the flower must. Fermentation
with selected yeasts at a controlled temperature of 16-
18 °C, 90% in cement tanks and 10% in barriques of
oak of several passages
Reserve wines: Only base wines from the vintage year
Drawing: In the spring following the harvest
Aging: A minimum of 24 months on the lees in the bottle and
at least 3 months after disgorgement
Dosage: Brut Nature, without any added
sugars but only topping up with the same wine
Color: Straw yellow with greenish reflections
Bouquet: Sensations of white flowers and tropical fruit,
supported by a balsamic note of wild herbs
Taste: Delicate and elegantly savory, well
balanced between acidity and softness, the
sensations of white flowers accompanied by notes of
pastry
Demetra Millesimato Franciacorta BRUT NATURE DOCG
Grapes: Chardonnay 65%, Pinot Noir 25% and Pinot
White 10%.
Vineyards of origin: The grapes come solely from the
Mirabella vineyard, located in Paderno Franciacorta
Soil: Fluvio-glacial
Vineyard planting: Sylvoz at 3,000 vines/ha
Average age of vines: 41 years
Yield: No more than 60 q.li/ha
Harvest: Manual, only of healthy bunches at perfect
ripening harvested in small perforated crates
Harvest time: First half of August, starting with
from the Pinot Blanc, continuing with the Pinot Noir and
ending with the Chardonnay
Vinification: Mashing within 3 hours of the
grape harvest, separate pressing of the three grape varieties with
limited yields (50%) and use of the flower must only.
Fermentation with selected yeasts at a temperature
controlled 16-18 °C, 80% in cement tanks and
20% in oak barrels of several passages
Reserve wines: Only base wines from the vintage year
Drawing: In the spring following the harvest
Aging: A minimum of 60 months on the lees in the bottle and
at least 6 months after disgorgement
Dosage: Brut Nature, without any added
sugars but only topping up with the same wine
Color: Intense straw yellow with vivid golden reflections
Nose: Freshly baked bread and yeast, mixed with
yellow fruit and white flowers, pleasant citrus notes
Taste: Decisive, dry, persistent, a combination of great
balance and elegance
