100% Chardonnay
At least 20 months on the lees
Pleasant drinking and excellent balance.
Hand disgorged without the use of cold.
Lenza - Brut Levì
CHF 39.00
Description
Additional information
| Brand |
Fishing line |
|---|
Related Products
Riccafana Zero Dosing Zero Sulfite Free BIO
Organic grapes: 70% Chardonnay, 30% Pinot noir Vinification: Soft pressing, fermentation in thermo-conditioned stainless steel tanks Maturation: 6 months in stainless steel tanks Aging: At least 24 months on yeasts Alcohol: 12.5%. Residual sugar: sugar: 0 g/l Color: Straw yellow Perlage: Fine and persistent Bouquet: Complex with hints of tropical fruit and candied fruit Taste: Dry,savory and persistent Pairings: Can excellently accompany an entire meal, excellent pairing with meat and fish Serving temperature: Serve at a temperature around 6 to 8 °C Soil type: Calcareous with a quartz-calcarenitic matrix, partly clayey Training system: Guyot Number of vines per hectare: 5800 to 6200 vines per hectare Yield per hectare: 90 quintals Type: Franciacorta dosaggio zero DOCG
Horta Premiere Cuvèe Classic Method Dosage Zero
Grapes: 70% Chardonnay 30% Pinot Noir
Vinification: Soft pressing, fermentation in thermoconditioned stainless steel tanks and wood
Maturation: 8 months in stainless steel tanks
Aging: 12 months
Alcohol: 12.5%.
Sugar residue: 0 g/L
Color: straw yellow
Perlage: delicate and fresh
Bouquet: complex floral and citrusy
Taste: fresh, elegant and refined
Pairings: Can excellently accompany an entire meal preferable as an aperitif or paired with appetizers
Serving temperature: Serve at a temperature around 5 to 8 °C
Soil type: Calcareous with a quartzitic-calcarenitic matrix, partly clayey
Training system: Guyot
Number of vines per hectare: 5800 to 6200 vines per hectare
Yield per hectare: 90 quintals
Typology: VSQ Classic Method
