The EVO oil is obtained exclusively from the 2,500 plants surrounding the estate vineyards, presenting unique organoleptic qualities, with low acidity and high content of health-beneficial polyphenols.
The aroma is reminiscent of wild flowers and local herbs. The flavor is fruity and delicate, with an almond aftertaste. I Barisei oil pairs perfectly with any type of dish, whether meat or fish, and is versatile for simple dishes and fuller-bodied dishes; excellent raw.
